Thursday September 10, 2026
Fresh Catch – Yellow Edge Grouper
7oz. Yellow edge Grouper seasoned and seared, served over house made Yukon gold mashed potatoes & finished with a strawberry red wine beurre Blanc & fresh mint-47
daytona-beach-shores
Nightly Specials
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Happy Hour
Available daily until 6pm
Whipped Burrata
Served with a French Baguette with Pesto (available until 6pm)Served with a French Baguette with Pesto (available until 6pm)
HHHappy Hour
36100422
36100422
Appetizers
Salad
Brick Oven Flatbreads
Cauliflower Crust (GF) Available for $4
From the Grill
Cabernet Prime Ribeye
14 oz Creekstone Farms Prime Ribeye, Yukon Gold mashed potatoes, cabernet caramelized cipollini onions7014 oz Creekstone Farms Prime Ribeye, Yukon Gold mashed potatoes, cabernet caramelized cipollini onions
60015
60015
Highway "29's" Pork Chop Ribeye
12 oz Heritage Duroc Pork Ribeye + smoked sea salt + hot honey port wine reduction + Yukon Gold mashed potatoes + apple & pickled grape hash3612 oz Heritage Duroc Pork Ribeye + smoked sea salt + hot honey port wine reduction + Yukon Gold mashed potatoes + apple & pickled grape hash
3990624
3990624
Entrées
Add Soup, House Salad or Caesar Salad for +7
GFO Our food is prepared from scratch, we are pleased to accommodate your dietary restrictions, including gluten free option upon request.
Featured
Chicken Marsala
Chicken breast sauteed in marsala wine + creamy parmesan risotto + portobella mushroom sauce + asparagus + parmesan + fresh basil + garlic toast28Chicken breast sauteed in marsala wine + creamy parmesan risotto + portobella mushroom sauce + asparagus + parmesan + fresh basil + garlic toast
Wagyu Bolonese Fusilli
Fusilli + whipped burrata + garlic toast29Fusilli + whipped burrata + garlic toast
30003
30003
Short Rib and Portabella Mushroom Ravioli
Beef Short Rib + mushroom ravioli + truffle cream sauce + parmesan cheese + garlic toast38Beef Short Rib + mushroom ravioli + truffle cream sauce + parmesan cheese + garlic toast
7410964
7410964
Little Grapes (Kids Menu)
*Health Advisory
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
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Happy Hour